As an environmentally friendly and healthy product, a key issue that has attracted widespread attention is whether chemical pesticides and fertilizers are completely eliminated in the production process of Organic Capsules. To better understand this issue, we need to delve into the production standards and practices of organic capsules and how they ensure that these chemicals are not used.
Organic production standards and requirements
According to the definition and standards of organic agriculture, organic production emphasizes the use of natural methods and materials to ensure environmental sustainability and product safety. Specifically, chemically synthesized pesticides, fertilizers, and growth regulators are not allowed in the organic production process. Accordingly, the production of organic capsules must also follow this principle to ensure that its raw materials are completely free of these chemicals during the planting process.
No use of chemical pesticides
The raw materials of organic capsules come from organic farming planting bases. In these bases, farmers use natural pest control methods, such as the use of predatory insects, plant extracts, and biopesticides. These methods help control pests without relying on synthetic chemical pesticides. In addition, physical isolation, pest parasitism, and biological control techniques are also used in the planting process to reduce the impact on the environment.
No use of chemical fertilizers
The raw materials of organic capsules are also completely free of chemical fertilizers. The fertilizers used in the production process must be of natural origin, such as organic compost, green manure, and animal manure. These fertilizers can provide necessary nutrients while maintaining the ecological balance and fertility of the soil. In addition, organic farming practices such as crop rotation and fallow also help maintain the health and fertility of the soil, thereby reducing the need for external fertilizers.
Certification and supervision
In order to ensure that organic capsules meet the above standards, their production process must pass strict certification and supervision. Here are some key points:
Certification agency
Organic capsule manufacturers need to obtain certification from certification agencies, such as the United States Department of Agriculture (USDA) organic certification, EU organic certification, etc. These agencies conduct a comprehensive review of the production process to ensure that no chemical pesticides and fertilizers are used. The certification process includes a strict inspection of the source of raw materials, planting and processing methods to ensure that they meet organic standards.
Production supervision
Certification agencies also conduct regular inspections of the production process of organic capsules to ensure that manufacturers continue to follow organic standards. This includes supervision of production facilities, raw material storage and processing to ensure that no chemicals are used.
Continuous improvement and challenges
Although chemical pesticides and fertilizers are prohibited in the production of organic capsules, some challenges may still be encountered in actual operations. For example, some organic farms may face natural disasters or pest problems. At this time, farmers need to use other solutions that meet organic standards, such as biopesticides or manual pest control. However, the use of these solutions will also be strictly regulated and restricted.
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